Ridgeline

We are pleased to introduce, Ridgeline.

Ridgeline is designed to be our easy-drinking, classic flavour profile suitable for all brewing methods. If you've ever drank any of our selections from Brazil in the past, be it Pedra Azul, or Bom Jesus - Ridgeline is our permanent selection in our core range. 

To produce Ridgeline, we work with the Cerrado Growers Federation in Minas Gerais to bring in a slightly higher altitude community project, sitting at 1150 MASL, for a complex full-bodied and rich offering, The growers federation in the region is responsible for ensuring local labour practices are followed to the letter, along with giving fixed salaries, giving out bonuses and incentivising workers childrens to enrol in local school. 

The Cerrado region is well known to produce rich and heavy notes with big body; Ridgeline is curated to produce consistent notes of smooth sweet chocolate.

Process: Natural

Location: Santa Luisa e Bela Laura, Alta Mogiana

Altitude: 940 MASL

Flavour Notes: Dark Chocolate, Brown Sugar and Blood Orange

Roast Level: Medium

Varietal: Obata